Wildcat Tavern Jackson NH

dinner for 2

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Letters From Our Diners

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Serving dinner in The
Dining Room  Tavern or Gardens from 5:30 on...
7 days a week all summer


Call for details & reservations

800- 228-4245 or 603-383-6502

 

 

 

Wildcat Inn & Tavern Menu

Soups & Salads | Appetizers | Wildcat Specialties | Comfort Food | Vegetarian Classics | Wildcat Kids

Soups and Salads ...

New England Clam Chowder
with bacon, onion, potatoes, butter, cream, fresh clam, fresh thyme and spices.
Cup $4.95 / Bowl $6.95

French Onion Soup
with Spanish onions, croutons and a thick layer of Provolone & Swiss cheeses baked on top. $6.50
Garden Salad
with crisp greens, cucumbers, red onions and fresh garden tomatoes tossed in a homemade vinaigrette dressing. $5.95
Caesar Salad
in a creamy garlic and anchovy dressing with croutons and Parmesan cheese. $7.95
Add chicken or three shrimp $10.95

Greek Salad
with roasted red peppers, artichoke hearts, calamata olives, roasted tomatoes and feta cheese tossed in a homemade vinaigrette dressing. $7.95


Appetizers ...

Crab and Sweet Corn Artichoke Dip
served with grilled garlic toast points. $10.95
Bruschette and Fresh Mozzarella
with oven roasted tomatoes and white truffle oil. $8.95
Shrimp Cocktail
served chilled with traditional cocktail sauce. $2.25 each
Buffalo Wings
served with blu cheese, celery and carrot sticks. $7.95
Mediterranean Platter
with a variety of fresh veggies and carrots, feta cheese, olives, white tortilla chips and homemade hummus. $11.95
Nachos
served with lots of melted cheese, tortilla chips and fresh veggies. $8.95
Scallops Wrapped in Bacon
five fresh scallops wrapped in crisp bacon w/ maple syrup. $6.95
Stuffed Mushroom Caps
five hot and buttery mushroom caps filled with our special stuffing. $5.95
Wildcat Chili
with Parmesan cheese Served thick and hot with lots of beef, shredded cheddar and Monteray jack cheeses with tortilla chips. $5.95
Soup de Jour
ask your server about our daily soup specials served with fresh bread. $5.95
Chili Nachos
take our traditional Wildcat Nachos and heap a ton of chili on top. $10.95
(add chicken $11.95)
Butternut Squash Soup
a wonderful warm winter soup served with a dollop of nutmeg sour cream and a cinnamon parsley garnish. Cup $4.95 / Bowl $6.95
Soft Hot Pretzel
served with your choice of jalapeño mustard, spicy mustard, honey mustard, whole grain mustard, wasabi mustard or cheese sauce. $4.50 each / $0.50 for each additional side of sauce.
Crab Cakes
two 4oz crab cakes served over a bed of spring mix with spicy mayo sauce. $12.95


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Wildcat Specialties ...

Filet Mignon
a classic filet of beef served with rich demi-glaze, roasted garlic mashed potatoes and sauteed seasonal vegetables. $29.95
Lobster Macaroni & Cheese
penne pasta in a wonderful garlic and jack cheddar cream sauce topped with parsley, Parmesan cheese, and lobster meat with garlic bread. $27.95
Veal Parmesan
breaded veal cutlet pan-seared and topped with marinara, parmesan and provolone cheese over linguine pasta with garlic bread. $22.95
Shrimp Scampi
Gulf Shrimp with baby spinach and grape tomatoes over fresh linguine pasta with garlic bread. $22.95
Chicken Marsala
breaded chicken breast, saut ed mushrooms and cream sauce served over linguine pasta with garlic bread. $19.95
Pasta Primavera
bow tie pasta with a mixture of artichoke hearts, roasted tomatoes, asparagus, spinach, red bell peppers and onions, in a rich primavera sauce served with garlic bread. $19.95
Grilled Salmon
fresh Atlantic salmon grilled and topped with roasted tomato chutney and served with garlic mashed potatoes, seasonal vegetables and wild onion butter sauce. $22.95
14oz Black Angus Sirloin
topped with saut ed onions garnished with demi-glaze and served with garlic mashed potatoes and seasonal vegetables. $26.95
Herb Roasted Chicken
slow roasted herb chicken with wild mushroom risotto and seasonal vegetables. $19.95 Daily Catch
fresh fish specially prepared with unique seasonal ingredients and sauces served with choice of potato and seasonal vegetables. $ Market Price
Rack of Lamb
with rich demi-glaze, oven roasted potatoes and seasonal vegetables, served with choice of mint or garlic jelly. $29.95
Seafood Fra Diavolo
a classic Italian dish of shrimp, scallops, clams, mussels and calamari served over spaghetti with spicy tomato garlic sauce with fresh bread. $26.95
Classic Crab Cakes
three 4oz crab cakes served over a bed of spring mix with spicy mayo sauce and served with seasonal vegetables and a choice of starch. $21.95

Wildcat Specials are prepared each night with a unique seasonal flare and priced according to market.

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Comfort Food ...

Tavern Burger
8oz’s of fresh ground beef served on a fresh Ciabetta roll with lettuce, red onion, tomato and your choice of 2 of the following items: American, Swiss, Provolone or Cheddar cheese, bacon, sautéed onions, mushrooms or peppers. Served with your choice of a side of cole slaw, potato salad or chips & a pickle. $9.95
Add a 3rd or more items for 50 cents per item
Marinated Grilled Chicken Sandwich
on a fresh Ciabetta role with lettuce, roasted red peppers, jack cheese and basil mayo dressing. Served with your choice of a side of cole slaw, potato salad or chips and a pickle. $13.95
Southwest Grilled Chicken Wrap
in a grilled flour tortilla with smoky chili aoli, grilled onions and white bean salad served with choice of a side of coleslaw, potato salad or chips. $9.95
The Veggie Wrap
with hot sautéed Portobello mushrooms, roasted red peppers, sun dried tomatoes, mixed greens, jack cheese and onion vinaigrette. Served with your choice of a side of cole slaw, potato salad or chips and a pickle. $9.95
Wildcat Tavern Meatloaf
a huge slab of homemade meatloaf with gravy, mashed potatoes, seasonal vegetables and garlic bread. $12.95
Four Cheese Pizza
a 12 inch pizza with fontina, feta, Mozzarella and parmesan cheese, fresh tomatoes and basil pesto sauce. $11.95
Portobello Mushroom Pizza
a 12 inch pizza with Mozzarella cheese, marinara sauce, portobello mushrooms, and garlic infused crust. $11.95
Classic Pepperoni Pizza
a 12 inch pizza with Mozzarella cheese, marinara sauce, lots of cheese and pepperoni, and garlic infused crust. $11.95
Grilled Chicken Pizza
a 12 inch pizza with Monteray Jack & cheddar cheeses, roasted red peppers, feta cheese and sun dried tomato pesto. $11.95
Hot Turkey Dinner
fresh baked turkey meat with gravy, homemade stuffing, mashed potatoes, cranberry sauce, seasonal vegetable and fresh bread. $14.95
Lasagna
a thick slab of traditional lasagna (with meat) served with garlic bread and small house salad. $14.95
Chicken Pot Pie
a steaming bowl of homemade chicken pot pie with carrots, celery, peas, pearl onions and potato topped with a thick flaky pie crust. $12.95

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Raw Food Consumption Warning: “Eating raw or undercooked food may increase your chances
of contracting food-borne illnesses. Guests with food or food-related allergies of any kind must
notify their server in advance of ordering.”

Specially Prepared Vegetarian Classics ...

Broccoli Alfredo
lots of fresh green broccoli served over penne pasta with homemade garlic bread. $14.95
Vegan Burger
served on a Ciabatta roll with lettuce, tomato, and red onion with your choice of sauteed roasted red pepper, wild mushrooms, and/or onions. $10.95
Grilled Stuffed Peppers
packed with rice and mixed vegetables, corn and black beans garnished with salsa and sour cream and topped with a pepper jack cheese, includes small house salad. $15.95
Egg Plant Parmesan
served over linguini with homemade garlic bread and topped with shaved Parmesan cheese and parsley. $19.95
Spinach Salad
with baked walnuts, cranberries, red onion, crumbled bleu cheese and raspberry vinaigrette. $9.95

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The Wildcat Inn & Tavern uses locally grown produce from the region’s multi-generational family farms.

Wildcat Kids ...
For our younger friends who cannot find what they love on our main menu we offer the following “Kids Classics” priced at $6.95 per portion. Each meal includes one juice or soda drink.

Spaghetti with Red Sauce
traditional spaghetti with red sauce and a big slice of garlic bread on the side.
Mac ‘N Cheese
our most popular kids dish; actually it’s the most popular everywhere. Served with a pickle spear and chips.
Grilled Hot Dog
just like the ballpark. One grilled hot dog with chips and a pickle spear.
Hamburger or Cheeseburger
a smaller version of our Tavern burger just for kids. Comes with a pickle spear & chips. Kids Caesar Salad
kids like salad too! Some kids anyway.
Grilled Cheese
classic pan-grilled cheese sandwich with pickle spear & chips.

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Join our “Friends of The Wildcat Inn & Tavern” Club
Locals and visitors to Jackson Village have many wonderful places to dine. For those guests who have found a “favorite spot” here at The Wildcat, we invite you to become a member of our “Friends of Wildcat” Frequent Diner Club.

To become a “Friend” just ask your server or host for a membership form and within a week or two we will send you your Club Card plus a $10.00 gift certificate as our way of saying “welcome and thank you”.

Once you are a member be sure to let your server know when you dine with us so we can credit your account 1 point for every dollar you spend. Once you reach 500 points we will mail you a $50 dinner certificate. Keep accumulating points and you will keep receiving dinner certificates for each 500 points earned.

In addition to our points program, Friends receive special lodging discounts, vacation promotions and invitations to seasonal events.

At The Wildcat Inn & Tavern we value loyalty and friendship in our customers. Our Friends program is just one of the ways we can say thank you to those who love and support The Wildcat Inn & Tavern.

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